[Drinking fish soup at night to check the reason for high uric acid]_High uric acid_Cause
The long-lived people are very careful about their diet. Such people will like to eat some fish soup, because the fish soup contains a lot of inorganic salts, sodium and calcium, magnesium and phosphorus, and the iodine contentOther livestock cannot be compared. These substances can help the body’s metabolism in the new city, and can also improve the body’s sleep treatment. Then what is the reason for the high uric acid level after drinking fish soup the next day?
First, what is the reason for the high uric acid level after drinking fish soup at night?
High uric acid is a metabolic disorder of the urea substance in the body, leading to reduced uric acid excretion. 90% of patients with persistent high uric acid have abnormal renal processing uric acid function.
Uric acid above normal is generally considered to be gouty.
This is a metabolic disease.
Failure to control can cause problems in all systems throughout the body.
Gout is a metabolic disease.
Although gout cannot be cured, studies have found that as long as men’s uric acid can be stably controlled below 416 and women’s uric acid is stably controlled below 357, there is basically no risk of gout.
High uric acid should not eat acid-lowering drugs for a long time. It is recommended to drink chicory light bamboo tea to help lower uric acid, which can be used for diuresis, and has a good effect on gout and high uric acid.
Persistent drinking can lower uric acid to prevent recurrence of gout.
Second, the foods high in uric acid are: quit eating high purine foods: animal offal (liver, intestine, kidney, brain), seafood (abalone, crab, lobster, sandfish, sardine, tuna,Carp, sea bass, cod, cod), shellfish, meat (cow, sheep, duck, goose, pigeon), soy food, lentils, spinach, broccoli, asparagus, mushrooms, thick soup, wheat crust.
What is the reason for the high uric acid level after drinking fish soup at night the next day?
Quit high cholesterol foods: animal offal (liver, intestine, kidney, brain), fatty meat, squid, fish, cuttlefish.
Quit alcohol: Do not drink alcohol.
Once the blood alcohol concentration reaches 200mg / dl, the lactic acid in the blood will increase through the oxidation process of ethanol, which will hinder the excretion of uric acid in the kidneys and increase the uric acid in the blood.
Avoid acidic foods such as coffee, fried foods, and high-fat foods.
Unbalanced acid and glutamate will affect the body’s function and increase liver and kidney burden.
If you have time, you can also make some complex treatments.